Sunday, March 15, 2015

Chocolate Mousse (without eggs)

Have you ever seen those layered desserts by famous patisseries? I mean, have you ever gazed in awe at those layers of cream, jelly, cake, ganache and mousse and wonder how it looks so amazing? Someone put together 5 different flavours and it would still all make such perfect sense? With Holland being a country of simple cake and an overwhelming amount of cookies, we have a horrible lack of fancy-to-impossible cakes. So I had to make it myself.

So, would you like another chocolate mousse recipe? Everyone knows the world does not have enough chocolate mousse yet right?!